Vegan Garlic Alfredo with Asparagus & Peas Oleh Nita Hanani September 13, 2019 A creamy vegan garlicky fettuccine Alfredo complete with peas and asparagus. Makes 4-5 servings. Read AlsoMexican Chopped SaladKeto Low Carb Almond Joy CookiesAsparagus Caprese Salad with Basil GremolataKeto Microwave CheesecakeOur Family's Favorite Salad You may like these posts :Strawberry Cheesecake BitesFresh Peach MargaritasHomemade peach lime margaritasTurtle Cake